Tagged: Film Series

Sheridan College students have an exciting new opportunity to study sustainable food systems this fall.  This program and several new courses were developed by Connie Fisk, a new faculty member at Sheridan College.  The Sheridan College Ag Department programs fall into three categories: transfer programs that will prepare students to successfully pursue bachelor’s degrees, two-year applied degrees that prepare them for careers in agriculture, and certificates that can enhance any of the college’s degree programs or be used to provide a job-advantage in the agriculture and science fields.  V